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Mahi Mahi Maui Style
Ingredients:
2 lbs of mahi mahi fillet
2 tsp butter
2 cloves garlic
2 tsp teriyaki sauce
4 tsp lemon juice
2 tsp honey
2 tsp sesame seeds
Instructions:
1. Melt the butter and saute garlic until it starts to brown. Remove from heat and whisk in the teriyaki sauce, lemon juice, honey and 1 tsp of the sesame seeds.
2. Marinate the fillets for 30 minutes while you preheat a grill to 350f.
3. Grill meat side down for about 3 minutes. Flip and grill skin side down for 5-8 minutes, until the fillet hits an internal temp of 140 F.
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